Here you can find our current 5-course menu.
You can choose between our classic menu or the vegetarian menu. In addition you can switch courses between the classical and vegetarian menu.
We are looking forward to your reservation.
Book your table either via phone +43 664 439 08 37 or
per email to info@freyenstein.at
Freyenstein menu
Wine accompaniment: € 50

Terrine of soused herring and zucchini with apple-horseradish & sour cream
Roasted porcini with red pepper relish & fennel

Cold celery soup with cucumber granite
Lukewarm marinated cheek of veal with chanterelle & herbs

Sea bass with roasted Aubergine & Sauce Provencale
Dumpling of lobster with tomatoes, watermelon & lemon-anise-sauce

Breast of duck with potato blini, cranberries & lingonberry-mayonnaise
Leg of duck with green and white beans & tomato fond

Please choose at the end:
Cheese selection with homemade chutney
Or
Chocolate terrine with raspberry ice cream & raspberries
Buttermilk mousse with elderflower sauce & red currants

Freyenstein menu: € 75
Couvert € 2,50
Vegetarian menu
Wine accompaniment: € 50

Terrine of stewed tomatoes and zucchini with apple-horseradish & sour cream
Roasted porcini with red pepper relish & fennel

Cold celery soup with cucumber granité
Lukewarm marinated celery root with chanterelle & herbs

Rouille ravioli with stalk celery & zucchini
Grilled lettuce hearts with tomatoes & watermelon

Pimento from Marchfeld with cranberries & lingonberry-mayonnaise
Roasted artichoke with green and white beans & tomato fond

Please choose at the end:
Cheese selection with homemade chutney
Or
Chocolate terrine with raspberry ice cream & raspberries
Buttermilk mousse with elderflower sauce & red currants

Vegetarian Freyenstein menu: € 65
Couvert € 2,50
The menu can vary according to the availability & seasonality of the products.
If you have any food allergy, intolerance or sensitivity please speak to our server about the ingredients.