Our current menu
We are looking forward to your reservation either via phone +43 664 439 08 37 or
per email to info@freyenstein.at
Freyenstein Menu
Small pickled champignons with white bean crème, tomatoes & anise
Crispy trout dumpling with lemon mayonnaise & small salad
Creamy soup of fennel, red pepper & saffron with filled olive pastry
Pork belly with radish & green apple
Lukewarm salmon with green asparagus with homemade Tagliatelle
Cheek of monkfish with beetroots, cauliflower crème & lobster foam
Breast of chicken with chanterelles, green rocket salad & Beurre Blanc
Leg of chicken with black pudding blini, zucchini & Aubergine Salsa
Please choose at the end:
Selection of raw milk cheese with homemade chutneys
Or
Medlar ice cream with pickled medlars, biscuits & coffee
Breton short-crust pastry with curd cheese-vanilla mousse, strawberry & rhubarb
Freyenstein Menu € 86
Couvert € 4
Wine pairing € 56
Vegetarian Menu
Small pickled champignons with white bean crème, tomatoes & anise
Crispy zucchini blossom with lemon mayonnaise & small salad
Creamy soup of fennel, red pepper & saffron with filled olive pastry
Crispy semolina dumpling with lentils & radish
Homemade Tagliatelle with green & white asparagus
Variation of beetroots with cauliflower crème, chard & fried quail egg
Brioche dumpling with chanterelles, green rocket salad & Beurre Blanc
Polenta with herbs, zucchini & Aubergine Salsa
Please choose at the end:
Selection of raw milk cheese with homemade chutneys
Or
Medlar ice cream with pickled medlars, biscuits & coffee
Breton short-crust pastry with curd cheese-vanilla mousse, strawberry & rhubarb
Vegetarian Freyenstein Menu € 76
Couvert € 4
Wine pairing € 56
The menu can vary according to the availability & seasonality of the products.
If you have any food allergy, intolerance or sensitivity please speak to our server about the ingredients.