Latest News

We look forward to you!

Reservations:
Telephone under +43 664 43 90 837
or under reservierung@freyenstein.at

Follow us:

- The basis of the culinary creations lies in the quality of our long-standing suppliers and partners. Meat: Biohof Weber in Kollmitzdörfl Biohof Labonca in Burgau Fleischerei Höllerschmid in Walkersdorf am Kamp Fleisch und Mehr in Weiterlesen
- We are happy to arrange for you parties and events during and outside of our opening hours.

 

Press
We are happy about the following awards…

Gault Millau 2017: 2 toques, 15 points

A la carte 2017: 2 stars

Falstaff Restaurant Guide 2016: 2 forks

Winner Golden Schani 2017: Category Hidden Jewels

The Freyenstein at the A-List Austria 2017

See more awards

Contact
Tuesday to Saturday: 18:00 – 24:00
Holidays open
Closed on Sundays & Mondays

Reservations

Telephone under +43 664 43 90 837
or under reservierung@freyenstein.at

Newsletter
We inform you several times a year about culinary news in Freyenstein.