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We look forward to you!

A little break is good
The summer is slowly coming to an end, so we take a little break. We are on holiday from Sunday, 16. September to Tuesday, 2. October!
From Wednesday, 3. October we are back as usual for you!

Telephone under +43 664 43 90 837
or under

Follow us:

- The basis of the culinary creations lies in the quality of our long-standing suppliers and partners. Meat: Biohof Weber in Kollmitzdörfl Biohof Labonca in Burgau Fleischerei Höllerschmid in Walkersdorf am Kamp Fleisch und Mehr in Weiterlesen
- We are happy to arrange for you parties and events during and outside of our opening hours.


We are happy about the following awards…

Gault Millau 2017: 2 toques, 15 points

A la carte 2017: 2 stars

Falstaff Restaurant Guide 2016: 2 forks

Winner Golden Schani 2017: Category Hidden Jewels

The Freyenstein at the A-List Austria 2017

See more awards

Tuesday to Saturday: 18:00 – 24:00
Holidays open
Closed on Sundays & Mondays


Telephone under +43 664 43 90 837
or under

We inform you several times a year about culinary news in Freyenstein.