New Year’s Eve im Freyenstein

Celebrate the new year with us!
As usual we offer a spacial menu on December 31:

Foie gras with sweetbread, black chanterelle & fried liver
Goose liver ice cream with spice apricot & coffee sabayon

Clear Bouillabaisse with vongole & rouille bread
Gently cooked egg yolk with truffle & creamy spinach

Lukewarm salmon with fried onion fond & leek purée
Small dumpling from sea bass with tarragon fumet & kaviar

Gratineted saddle of sackling lamb with filled artichoke
Quail breast in pancake with carrot & Jerusalem artichoke

Cake from Manjari chocolate
Curd cheese soufflé mit plum ice cream & orange

New Year’s Eve Menu € 100,-
Wine pairing with Apéritif € 70,-